Wednesday, July 22, 2009

Seasoned Potatoes

Seasoned Potatoes
By: Alexa

Ingredients:
6-8 potatoes
Extra Virgin Olive Oil
Thyme
Rosemary
Salt
Pepper

Instructions:
  • Wash and cut potatoes into bite-size squares. Put the squares in a bowl and lightly coat with the olive oil. After all the potatoes are nicely coated, sprinkle on your thyme, rosemary, salt and pepper. Make sure to put enough seasoning on the potatoes so that you are able to taste it. Spread the potatoes onto a cookie sheet and bake in the oven for 30 minutes @ 375 degrees.

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